cheese cake - 92 przepisów (strona:6/7)

Kliknij tu, by subskrybować Click here to subscribe Ciasto na Boże Narodzenie 'Kostka Świąteczna' / Christmas Layer Cake Jeśli szukacie przepisu na pyszne ciasto z kremem na Boże Narodzenie , to polecam moją Kostkę Świąteczną . Pasuje na wszelkie  uroczystości rodzinne i jak na ciasto warstwowe jest dość szybkie i łatwe w przygotowaniu. Ciasto Kostka Świąteczna składa się z warstwy kruchego ciasta(...)nakładamy po czubatej łyżce masy) lub do momentu, gdy beza będzie sucha i chrupiąca z wierzchu i piankowa w środku. Wystudzone bezy pokruszyć na krem. Christmas Layer Cake Recipe: for the crust: 300 g of flour, 200 g of cold butter (diced), 100 g of powdered sugar, 3 egg yolks, 3/4 tsp of baking powder for the pudding

cookies without cream) 65 g rozpuszczonego oleju kokosowego  |  65 g of dissolved coconut oil 1 kg sera twarogowego (polecam Piątnicę)  |  1 kg of quark cheese (I recommend the Piątnica) 1 łyżka ksylitolu   |  1 tablespoon of xylitol 6 płaskich łyżeczek żelatyny w proszku   |  6 flat teaspoons of gelatin powder 8 łyżek(...)water bath, so that the gelatine becomes warm liquid. Add 1 to 2 teaspoons of cheese mixture and mix thoroughly. Add it to the cheese mixture - stir it with spatula vigorously or mix well.  Place the cheese mixture on the bottom of the springform pan prepared ealier. Sprinkle the top with the crashed cookies and place

Warto jednak spróbować wersji z innymi owocami (brzoskwiniami, śliwkami czy gruszkami), z czekoladą lub orzechami. Jesienne ciasto z dynią świetnie smakuje z kremem na bazie kremowego serka kanapkowego (cream cheese), ale do udekorowania sprawdzi się też polewa czekoladowa, karmelowa, lukier lub cukier puder. Domowe ciasto dyniowe z jabłkami jest smaczne, puszyste, wilgotne i długo zachowuje świeżość. To idealna przekąska(...)baking soda, 1 1/2 cup of sugar, 1/2 cup of oil, 2 eggs (room temperature), 1-2 apples, diced for the frosting: few tsp of cream cheese, some vailla powder, to taste, few tsp of milk and powdered sugar (to taste) Mix all the dry ingredients (flour, baking powder, soda, cinnamon, nutmeg). In another bowl, whisk the eggs, pumpkin puree

piekarnika i piecz przez 25-30 minut, lub do ładnego zarumienienia. Przed podaniem posyp cukrem pudrem. Smacznego! English version Cream cheese pastries with, pudding, jam and golden berries (10 pastries) Ingredients: 300 g flour 150 g cream cheese 6 tablespoons milk 6 tablespoons oil 4 large tablespoons of sugar 2 teaspoons of baking powder 1 packet of white chocolate pudding(...)sprinkling Preparation: Prepare pudding according to the directions on the package, cover with aluminum foil and set aside in a cool place. In the bowl of standing mixer, mix cheese with sugar and add milk and oil. Mix for a few minutes and slowly add the flour, baking powder and mix until the dough become uniform. Place on a floured

nuts or dry fruits, optional, 1 tsp of cinnamon,  1/4 tsp nutmeg and granulated ginger, few tbsp of milk, optional for the frosting: 400 g of cream cheese. room temperature, 100 g of butter, room temperature, a big pinch of vanilla,  powdered sugar, to taste 2 packages of jello (70 g each) fresh strawberries or other fruit(...)Place into tray lined with baking paper (35x24cm) and bake for about 25 minutes in 180C. Let it cool.  Beat all the frosting ingredients. Smear all over the cake, let it chill. Prepare the jello according to package instructions. Place strawberries on top of the frosting. Cover with thickening jello and chill in the fridge for few hours. Enjoy

glass of dry red lentils 1/2 glass of water 1/3 of a teaspoon of rosemary 1/2 teaspoon of sweet ground paprika 1/2 teaspoon of pepper 1/2 cube of feta cheese salt to taste (optional) Method: 1. Cut onions into feathers and fry in oil. 2. Peel the pumpkin (if it is a Hokkaido pumpkin, you do not need(...)stuffing to cool. 6. Divide the puff pastry into 8 rectangles. 7. For half of each rectangle, put the stuffing along the short side so that margins of cake remain 0.5cm across the edges. 8. Cover the stuffing with the remaining half of the dough (like closing the book) and stick edges, pressing with a fork. 9. Bake

yolks 3 packages of starwberry jello (70 g each, each one requires 500 ml of water), approx. 500 g of strawberries, for the frosting: 250 g of mascarpone cheese, 400-500 ml of heavy cream, a big pinch of vanilla powder, few tsp of powdered sugar, to taste for the meringue: 3 egg whites, 150 g of sugar(...)Chill for additional 30 to 40 minutes. Bake for about 15 to 20 minutes (200 C) or until golden brown (if there's any air bubbles and the cake is rising unevenly, you can very gently try to pierce the bubble with a fork). Prepare the jello according to package instructions (ypu can use slightly less water), set aside, until

Since I have seen this amazing cheesecake  I had to try something like that. The thought of a peanut butter (which I absolutely love) in

Since I have seen this amazing cheesecake  I had to try something like that. The thought of a peanut butter (which I absolutely love) in

Sernik i ciasta Red Velvet biorą swoje początki gdzieś w XIX wieku. Przepis wymagał użycia kakao do zmiękczenia mąki i przygotowania ciast o delikatniejszej konsystencji. Ta