smooth paste. Next add roasted vegetable strips, salt and pepper, and cook until all of the water has evaporated. It can altogether take up to 60-90 minutes. Put hot ajvar into sterilized jars and seal immediately. Pasteurize the jars for 15 minutes. You can store them for a couple of months. Enjoy! /* Style Definitions */ table.MsoNormalTable {mso-style-name:Standardowy
Qlinarnie i Qlinarnietastes very good:). The photo was taken by my sister, Katarzyna. Thanks:). ½ glass of sunflower seeds 1 glass of olives (130g) 5 ts of tomato paste Method: Pour in hot water so that it is slightly above the surface of sunflower seeds. Put aside for 15 minutes. Next drain off and blend (carefully because it splatters.) Add drained olives, tomato
Qlinarnie i Qlinarniecabbage). Place chopped onion in a separate bowl, sprinkle it with some salt, put aside for between ten and twenty minutes (in this way onion won’t taste so hot). Mix sauerkraut with onion, add olive oil and season to taste with pepper. Sprinkle with some parsley leaves before serving. Julie and Julia (2009, Nora Ephron) is a light comedy
Qlinarnie i Qlinarniethem (or finely chop) with garlic and onion. Add quark, salt, pepper and stir. Stuff mushroomcaps with filling, coat them in egg and breadcrumbs and fry until golden. Serve hot
Qlinarnie i Qlinarniewide. Stuff each fruit with filling: a couple of raisins, a couple of dried cranberries and 1 tbs of syrup. Sprinkle with cinnamon. Bake for 20 minutes. Serve hot. Normal 0 21 false false false PL X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:Standardowy; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow
Qlinarnie i Qlinarnieaside, slowly pour in water and stir thoroughly. You can mix any lumps, e.g. with a blender. Bring to the boil, add salt, pepper, nutmeg and dill. Serve hot
Qlinarnie i QlinarniePreheat oven to 180-190°C. Heat syrup in a small saucepan. Place all dry ingredients (except from raisins and cranberries) in a big bowl. Stir. Pour in hot syrup. Stir. Syrup won’t stick to all dry ingredients but that’s the point – you’ll get these nice crunchy bites (just like in the packaged muesli). Spread the mixture
Qlinarnie i Qlinarnieflaked coconut 1 cup coconut milk agave syrup/sugar beet syrup/another sweetening agent – as much as you want for coating: flaked coconut Place almonds in a mug, pour in some hot water and put aside for about 1 hour. Mix or blend flaked coconut, flaked almond and coconut milk. (If mixture isn’t thick enough, add some more flaked almond
Qlinarnie i Qlinarnieless) a few cloves 1 tbs cinnamon ¼ ts cardamom honey to taste Boil basmati, drain off. Roast almonds in a dry frying pan. Pour raisins over with some hot water, drain off after 5 minutes. Heat oil in a wide saucepan, add rice, nuts, raisins and spices. Cook for a few more minutes. Put aside and add honey, stir. Serve
Qlinarnie i Qlinarniesaucepan. Dice potatoes and slice chili pepper. When water starts boiling, add potatoes, pepper, lentils and tomatoes. Cook until soft. Put aside. Finely chop onion and garlic. Fry in hot oil for a short while. Add to the saucepan along with seasonings and coconut milk. Stir and serve. Shocking, violent, breaking any taboos, controversial - Greek Kynodontas (2009, Giorgos Lanthimos
Qlinarnie i QlinarnieBoil beans in salty water. Roast sesame seeds in a dry frying pan. Next add oil and beans and fry for a short while. Most delicious when served hot! And a few more words about 2 German films: Barbara (Christian Petzold, 2012) and Friseuse, Die (Doris Doerrie, 2010). Interesting stories of two women who don't let themselves lose
Qlinarnie i QlinarnieBoil rice and potatoes, drain off and let them cool. Add remaining ingredients and stir thoroughly. Form small cutlets (about 10), coat’em in sesame seeds and fry in hot
Qlinarnie i Qlinarniepaprika and salt, a bit of corn flour to make the mixture thicker (you can also add a bit of breadcrumbs). Stir thoroughly, form small cutlets and fry in hot oil. < Dom works in a hotel. One night he meets a woman with no luggage or shoes. She claims to be a fairy and she can make
Qlinarnie i Qlinarnievery easy and quick to make and very tasty. Perfect when there’s not too much time for cooking after work but you want to east something hot and nutritious. You can add some leftover rice or buckwheat instead of poatoes. Ingredients: 1 onion oil 10 mushrooms 2 carrots 4-5 potatoes 1 handful of pasta salt, pepper dill Finely
Qlinarnie i Qlinarnie