Classic Italian pesto is made with basil, garlic, pine nuts and parmesan cheese. This richly flavoured souce is delicious served with spaghetti.Ingredients:Fresh basil leaves,1/2 cup of pine nuts,2 peeled garlic cloves,1/2 cup Olive oil,Parmesan,Bacon,Spaghetti. Serves fourPreparation pesto:Put basil, pine nuts and garlic to food procesor and blend to a paste. With the motor still running, drizzle olive oil until the mixture forms a paste. Spoon the pesto into a bowl and stir in cup of grated permesan.Heat... czytaj dalej...
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